Rolling hills, Linne Calodo soil, hot summer days and cool coastal nights make excellent terrior for Zinfandel. The dry-farmed, head-pruned vines are grown in the old world tradition to produce a rich and very complex Zinfadel. The vineyard has a south-west exposure to ensure full sun during the day. The gently sloping hills of calcareous shale and adobe soil are reminiscent of the south of France, and allow for excellent drainage, with the afternoon coastal breezes tempering the extreme summer heat. Our wine is made exclusively from grapes on the small Nerelli estate.